BLACK SEA BASS

Also known as: Sea Bass, Blackfish, Rock bass, Black bass, Tallywag

 
 

Availability

Generally year-round, but varies by state

taste/Texture

Mid, fresh, somewhat delicate flavor. Tender but firm.

source

U.S. wild-caught from Massachusetts to the west coast of Florida. The U.S. is the only source for this species.

Health Benefits

Black sea bass is a good low-fat source of protein and magnesium.

Nutrition Information